Corriher, Shirley O: Cookwise: The Hows And Whys Of Successful Cooking

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Corriher, Shirley O : Cookwise: The Hows And Whys Of Successful Cooking

William Morrow And Company, New York, 1997

ISBN 0688102298

524pp. Color Photographs. Brief ink gift inscription on blank verso of half title . Winner of The James Beard/ KitchenAid Cookbook Awards. A different kind of cookbook with over 230 recipes, but here each recipe serves not only to please the palate but to demonstrate the roles of ingredients and techniques. A little bit of science in everyday language indicates which steps or ingredients are vital and cannot be omitted without consequences, 4to, Fine in Fine DJ

8th Printing

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