Greek Gourmet Traveller # 11 Spring 2009

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Greek Gourmet Traveller # 11 Spring 2009

Kerasma, Athens, 2006

Beautifully illustrated glossy magazine promoting Greek food. Articles covering Greek breakfasts, Apples,, Frozen Food, Organic Wines, Mushrooms, Halva. and innovative as well as traditional recipes. Kerasma is run under the aegis of the Hellenic Ministry of Economy and Trade and The Hellenic Foreign Trade Board/HEPO. 126p. illus. [2 copies found in WorldCat]. Magazine. Book Condition: As New. Binding: Original Wraps

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