Buy this book on-line Grigson, Jane : Charcuterie and French Pork CookeryMichael Joseph, London, 1967
Octavo. 308pp. including index. Black and white line drawings. Pink cloth with gilt lettering on spine. Pink dustwrapper designed by Bernard Knight. Very light foxing to top edge.. Illustr.: Mott, M. J.. Book Condition: Near Fine. Binding: Cloth. Jacket: Near Fine Click here for full details of this book, to ask a question or to buy it on-line. Bibliophile Bookbase probably offers multiple copies of Grigson, Jane : Charcuterie and French Pork Cookery. Click here to select from a complete list of available copies of this book. Bibliophile Bookbase lists over 5 million books, maps and prints including fine bindings, livres rares, antiquarian books, collectables and livres illustrées. Bibliophile Bookbase for antiquarian books, maps and prints. |