Buy this book on-line Pasternack, David, and Levine, Ed : The Young Man & The Sea: Recipes & Crispy Fish Tales From EscaArtisan, New York, 2007 ISBN 157965276X
253pp. Color Photographs. Pasternack is the chef at Esca, a restaurant in New York City specializing in seafood, 4to, Fine in Fine DJ Click here for full details of this book, to ask a question or to buy it on-line. Bibliophile Bookbase probably offers multiple copies of Pasternack, David, and Levine, Ed : The Young Man & The Sea: Recipes & Crispy Fish Tales From Esca. Click here to select from a complete list of available copies of this book. Pasternack, David, and Levine, Ed : The Young Man & The Sea: Recipes & Crispy Fish Tales From EscaArtisan, New York, 2007 ISBN 157965276X
253pp. Color Photographs. Inscribed by Pasternack on title page. Pasternack is the chef at Esca, a restaurant in New York City specializing in seafood, 4to, Fine in Fine DJ Click here for full details of this book, to ask a question or to buy it on-line. Bibliophile Bookbase probably offers multiple copies of Pasternack, David, and Levine, Ed : The Young Man & The Sea: Recipes & Crispy Fish Tales From Esca. Click here to select from a complete list of available copies of this book. Bibliophile Bookbase lists over 5 million books, maps and prints including collectables, fine bindings, antiquarian books, first editions and livres d'occasion. Bibliophile Bookbase for antiquarian books, maps and prints. |