Skaggs, Jimmy M: Prime Cut Livestock Raising and Meatpacking in the United States, 1607-1983

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Skaggs, Jimmy M : Prime Cut Livestock Raising and Meatpacking in the United States, 1607-1983

Texas A&M Univ. Press, College Sta., 1986

ISBN 0890962499

263pp. B&W Illustrations, 8vo, Fine in Fine DJ

1st Edition

Skaggs, Jimmy M : Prime Cut Livestock Raising and Meatpacking in the United States, 1607-1983 is listed for sale on Bibliophile Bookbase by Chris Hartmann, Bookseller.

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