Buy this book on-line Tourondel, Laurent, and Friedman, Andrew : Go Fish: Fresh Ideas For American SeafoodJohn Wiley & Sons, Hoboken, NJ, 2004 ISBN 0471445940
Large 8vo - 9" to 10" . 286 pp. Color Photographs. The author is former chef at the acclaimed NY seafood restaurant Cello and is chef and partner of the BLT Steak, also in NY, Fine in Fine DJ Click here for full details of this book, to ask a question or to buy it on-line. Bibliophile Bookbase probably offers multiple copies of Tourondel, Laurent, and Friedman, Andrew : Go Fish: Fresh Ideas For American Seafood. Click here to select from a complete list of available copies of this book. Bibliophile Bookbase lists over 5 million books, maps and prints including atlases, out of print books, rare books, livres rares and out-of-print books. Bibliophile Bookbase for antiquarian books, maps and prints. |