Buy this book on-line Betty Crocker Editors Staff : Betty Crocker's Red Spoon Collection: Best Recipes for Fish and ShellfishPrentice Hall Press, New York, 1990 ISBN 0130681075
9 1/2 Inches Tall By 7 1/4 Inches Wide. Stated First Edition with number 1 in the number line. Part of the Red Spoon Collection series. Illustrated boards. Front board lower fore corner has very small rub. 112 pages including index, pages very clean. Binding exremely tight, book has not been opened very often. Fill with great recipes and photos showing how the dish should look.. Book Condition: Near Fine. Binding: Hard Cover. Jacket: No Jacket Click here for full details of this book, to ask a question or to buy it on-line. Bibliophile Bookbase probably offers multiple copies of Betty Crocker Editors Staff : Betty Crocker's Red Spoon Collection: Best Recipes for Fish and Shellfish. Click here to select from a complete list of available copies of this book. Bibliophile Bookbase lists over 5 million books, maps and prints including atlases, libri rari, used books, incunabula and out-of-print books. Bibliophile Bookbase for antiquarian books, maps and prints. |