Buy this book on-line Claiborne, Craig, Illustrated by Goldsmith, Bill : The New York Times Menu Cook Book 1966 EditionNew York : Harper & Row Publishers 1966, Clean and Unmarked Text
Hardback : hard cover edition in good or better condition, some slight wear to edges, as normal for age of book. Excellent read. A good book to enjoy and keep on hand. Or would make a great gift for the fan / reader in your life. 729 Pages, Indexed Please send us a note if you have any questions. Thank you.. Illustr.: Fully Illustrated. Book. Book Condition: Good / Vintage. Binding: Hard Back. Jacket: No Dust Jacket Click here for full details of this book, to ask a question or to buy it on-line. Bibliophile Bookbase probably offers multiple copies of Claiborne, Craig, Illustrated by Goldsmith, Bill : The New York Times Menu Cook Book 1966 Edition. Click here to select from a complete list of available copies of this book. Bibliophile Bookbase lists over 5 million books, maps and prints including rare books, libri antichi, livres rares, antiquarian books and out of print books. Bibliophile Bookbase for antiquarian books, maps and prints. |