Hoff, Archie Corydon: Dainty Sweets: Ices, Creams, Jellies, Preserves, by the World Famous Chefs, United States, Canada, Europe

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Hoff, Archie Corydon : Dainty Sweets: Ices, Creams, Jellies, Preserves, by the World Famous Chefs, United States, Canada, Europe

International Publishing Co. (1913), Los Angeles

Privately Printed By ARC for Private Libraries. The dainty sweet book, from the International Cooking Library. Limited to 65 copies, this being No. 18.. Illustr.: Illustrated. Book Condition: Very Good. Binding: Card Covers

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