Buy this book on-line Aidells, Bruce with Lisa Weiss : Bruce Aidells's Complete Book of Pork: A Guide to Buying, Storing, and Cooking the World's Favorite MeatHarperCollins, New York, 2004 ISBN 9780060508951
Fine copy in fine dust jacket, Small 4to, 338 pp., Signed by the author on the half-title page. Click here for full details of this book, to ask a question or to buy it on-line. Bibliophile Bookbase probably offers multiple copies of Aidells, Bruce with Lisa Weiss : Bruce Aidells's Complete Book of Pork: A Guide to Buying, Storing, and Cooking the World's Favorite Meat. Click here to select from a complete list of available copies of this book. Bibliophile Bookbase lists over 5 million books, maps and prints including collectables, antiquarian books, livres d'occasion, out-of-print books and rare books. Bibliophile Bookbase for antiquarian books, maps and prints. |