Buy this book on-line Ducasse, Alain, and Dannenberg, Linda : Ducasse: Flavors Of FranceArtisan, New York, 1998 ISBN 1579651070
264pp. Color Photographs. DJ slightly soiled. Alain Ducasse (b. 1956 ) is a Moné gasque chef. He formerly held French nationality. He operates a number of restaurants including Alain Ducasse at The Dorchester which holds three stars (the top ranking) in the Michelin Guide, 4to, Fine in Very Good+ DJ Click here for full details of this book, to ask a question or to buy it on-line. Bibliophile Bookbase probably offers multiple copies of Ducasse, Alain, and Dannenberg, Linda : Ducasse: Flavors Of France. Click here to select from a complete list of available copies of this book. Bibliophile Bookbase lists over 5 million books, maps and prints including atlases, libri rari, rare books, livres d'occasion and out-of-print books. Bibliophile Bookbase for antiquarian books, maps and prints. |