Buy this book on-line Staib, Walter with Beth D'addono : City Tavern Cookbook: Two Hundred Years Of Classic Recipes From America's First Gourmet RestaurantRunning Press, Philadelphia, 1999 ISBN 9780762405299
Fine copy in fine dust jacket, 4to, 223 pp., Forewords by Michael Batterberry & John Mariani. Click here for full details of this book, to ask a question or to buy it on-line. Bibliophile Bookbase probably offers multiple copies of Staib, Walter with Beth D'addono : City Tavern Cookbook: Two Hundred Years Of Classic Recipes From America's First Gourmet Restaurant. Click here to select from a complete list of available copies of this book. Bibliophile Bookbase lists over 5 million books, maps and prints including rare books, atlases, incunabula, fine bindings and first editions. Bibliophile Bookbase for antiquarian books, maps and prints. |