Buy this book on-line Stoner, Edited By Carol ; Editors of Organic Gardening and Farming : Stocking Up : How to Preserve the Foods You Grow, NaturallyRodale Press, Inc., Emmaus, 1974 ISBN 0878570705
A complete guide to selecting the varieties of fruits and vegetables best suited for freezing, canning, jelly-making, drying, pickling, and underground storage, how and when to harvest them, dry-preserving, harvesting and drying herb leaves, seeds, flowers, and roots, outdoor storage ideas, churning butter, making cottage cheese, yogurt and semi-hard cheese, freezing and canning meats, and much much more, a huge and detailed resource on all of these fine arts of food prepration and preservation. Hardcover with dust jacket, illustrations, tables, charts, indexed, 351pp. A nice copy, the jacket inside a plastic protector. Size: 8vo - over 7¾" - 9¾" tall. Book. Book Condition: Very Good. Binding: Hardcover. Jacket: Very Good Click here for full details of this book, to ask a question or to buy it on-line. Bibliophile Bookbase probably offers multiple copies of Stoner, Edited By Carol ; Editors of Organic Gardening and Farming : Stocking Up : How to Preserve the Foods You Grow, Naturally. Click here to select from a complete list of available copies of this book. Bibliophile Bookbase lists over 5 million books, maps and prints including out of print books, collectables, used books, libri rari and out-of-print books. Bibliophile Bookbase for antiquarian books, maps and prints. |