MacGillivray, John H., G.C. Hanna, and P.A. Minges: Vitamin, Protein, Calcium, Iron and Calorie Yield of Vegetables Per Acre and Per Acre Man-Hour

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MacGillivray, John H., G.C. Hanna, and P.A. Minges : Vitamin, Protein, Calcium, Iron and Calorie Yield of Vegetables Per Acre and Per Acre Man-Hour

Reprinted from Proceedings of the American Society for Horticultural Science, 41 (1942). Pages 293-297, tables. Study to evaluate the efficiency of 26 major vegetable crops on the basis of actual food constituents produced per acre per acre man-hour. Study for domestic war time production. Evidence of folding to lower right side.. Book. Book Condition: Collectible-Very Good. Binding: Soft cover

MacGillivray, John H., G.C. Hanna, and P.A. Minges : Vitamin, Protein, Calcium, Iron and Calorie Yield of Vegetables Per Acre and Per Acre Man-Hour is listed for sale on Bibliophile Bookbase by Barry Cassidy Rare Books.

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