True, G. H. and L. M. Davis: Dairy Husbandry; Correspondence Courses in Agriculture, Course 10, University of California, College of Agriculture, Agricultural Experiment Station, Berkeley

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True, G. H. and L. M. Davis : Dairy Husbandry; Correspondence Courses in Agriculture, Course 10, University of California, College of Agriculture, Agricultural Experiment Station, Berkeley

University of California. Circa 1928. Berkeley, California., 1928

Cloth. Ink notation front end paper. Lessons I - XVII. Course includes chapters on: The Herd Sire; Pure Breed Dairy Cattle; Care and Handling of the Heifer from Breeding to Calving and Care of Calves from Birth to Weaning; Diseases of Dairy Cows; Co mposition and Secretion of Milk; The Babcock Test for Butter Fat; Sources of Milk and Cream Contamination; Market Milk Production; Farm Buttermaking; Farm Cheesemaking; Ice Cream Making.. Book. Book Condition: Collectible-Very Good. Binding: Hardcover

True, G. H. and L. M. Davis : Dairy Husbandry; Correspondence Courses in Agriculture, Course 10, University of California, College of Agriculture, Agricultural Experiment Station, Berkeley is listed for sale on Bibliophile Bookbase by Barry Cassidy Rare Books.

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