Buy this book on-line UNKNOWN : 1865 ORIGINAL 200+ HANDWRITTEN RECIPES OF GERMAN - EUROPEAN COOKERY FROM SOUPS TO SAVORIES, ASPIC TO WURST
8vo - over 7¾" - 9¾" tall. On offer is a superb, original 1865 handwritten manuscript German cookbook with easily over 200 hundred recipes in this well balanced 'A to Z' in German cookery with the odd non German recipe thrown in. The approximately 180 page hardcover book inscribed by the unknown author and chef: "Wien, 1865 Novbr. & Decbr." begins with Erbsensuppe [pea soup] and Wurzelsuppe [sausage soup] and many more soups on to aspics, breads, meats, savouries, schnitzels, salads, goulashes, puddings, tortes, liqueurs, and much, much more. The legible 8vo has cloth backed marbleized boards and is overall G+. Manuscript. Book Condition: Good Click here for full details of this book, to ask a question or to buy it on-line. Bibliophile Bookbase probably offers multiple copies of UNKNOWN : 1865 ORIGINAL 200+ HANDWRITTEN RECIPES OF GERMAN - EUROPEAN COOKERY FROM SOUPS TO SAVORIES, ASPIC TO WURST. Click here to select from a complete list of available copies of this book. Bibliophile Bookbase lists over 5 million books, maps and prints including libri rari, livres anciens, out of print books, atlases and livres d'occasion. Bibliophile Bookbase for antiquarian books, maps and prints. |