Buy this book on-line WELLS Robert : Ornamental Confectionery, a Guide for Bakers, Confectioners, and PastrycooksCrosby Lockwood and Son, London, 1897
12mo - over 6? - 7? tall. including a variety of modern recipes, and remarks on decorative and coloured work, with upwards of one hundred original designs, blue cloth wiuth black decorative titling, bevelled edges, light surface rubbing, all edges gilt, xii 96pp + XXXVII plates + 16pp adverts dated 1909, must have been bound up from 1897 sheets but in 1909, plates are in line and show confectionery tools as well as finished products. Book Condition: Very Good. Binding: Decorative Cloth. Jacket: No Jacket Click here for full details of this book, to ask a question or to buy it on-line. Bibliophile Bookbase probably offers multiple copies of WELLS Robert : Ornamental Confectionery, a Guide for Bakers, Confectioners, and Pastrycooks. Click here to select from a complete list of available copies of this book. Bibliophile Bookbase lists over 5 million books, maps and prints including used books, livres d'occasion, incunabula, livres illustrées and first editions. Bibliophile Bookbase for antiquarian books, maps and prints. |